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About Me
- Kate
- Amateur “Foodie” who loves cooking in her own kitchen and eating her way through a city when she travels. Stay tuned for the eating adventures of this pescatarian and her carnivore husband.
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Blog Archive
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2009
(72)
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October
(15)
- Happy Halloween!
- Halloween Treat: Frosted Pumpkin Cake
- Less is More: Kate's Lemon Pepper Pappardelle Past...
- Fried Basil: Wild Mushroom Ravioli with Butter and...
- Special Side Dish: Broccoli Florets with Meyer Lem...
- More Apples: Apple Brandy Pies with Cheddar Crust
- Easy Any Night: Apple Cider Salmon with Israeli Co...
- Apples for Him: Fresh Fruit Crisp
- Brunch for Guests: Poached Eggs in Tomato Sauce
- Eat Your Veggies: Roasted Vegetables and Quinoa Salad
- Dinner & a Movie: Kate's "Fried" Zucchini Chips
- Celebrity Sighting: Sweet Potato and Black Bean Bu...
- Squash Sauce: Rigatoni with Squash and Prawns
- End of the Season: Penne with Triple Tomato Sauce
- His and Hers: Chicken Scallopine with Saffron Crea...
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October
(15)
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